Totally Tomato Cookbook - Helene Siegel & Karen Gillingham

Totally Tomato Cookbook

By Helene Siegel & Karen Gillingham

  • Release Date: 1996-05-01
  • Genre: Specific Ingredient Cookbooks

Description

Whether you consider it a fruit or a vegetable, everyone can agree that the tomato is a vital recipe ingredient for sauces, salads, soups, starters, sandwiches, and more. In this handy pocket-size guide, you’ll discover a wealth of possibilities for this all-purpose food with recipes from rich tomato salsas to a tangy Tomato Lime Ice and a flavorful Tomato Cheese Pie. 

Comments