Dive into the tantalizing world of ancient civilizations and their sacred culinary traditions with “Sacred Meals of Ancient Civilizations - Delicacies Offered to the Gods”. This captivating book delves into the intricate rituals and symbolic significance of food offerings in cultures ranging from the majestic civilizations of Egypt, Greece, and Rome to the enigmatic realms of the Norse gods and the spiritual practices of Hindu yajnas. Explore the opulent feasts of Persian banquets, the exotic delicacies of Aztec and Mayan rituals, and the rich culinary heritage of ancient China's sacrificial ceremonies. Discover fascinating insights into the role of food in religious ceremonies, afterlife beliefs, and communal feasting practices across diverse ancient civilizations.